Thursday, December 22, 2011

Cocktail Meatballs

Here is a SUPER easy recipe that is quick to whip up when you're having company around the holidays. I made it for our holiday cocktail a few weeks back and it was a big hit!

Cocktail Meatballs - From Allrecipes.com

Ingredients

1 bag frozen meatballs or 1 recipe of your favorite homemade meatballs cooked
1 (8 ounce) can jellied cranberry sauce
3/4 cup chili sauce
1 tablespoon brown sugar
1 1/2 teaspoons lemon juice


  • Directions
  1. Heat 1 bag frozen meatballs in oven for specified amount of time.
  2. In a slow cooker blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving.


Like I said, huge hit! Make sure to put out toothpicks for your guests to get them out of the crockpot with!

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